![[試吃]紅吱吱皇柿](https://images.weserv.nl/?url=blogwww.s3.amazonaws.com%2Fuploads%2Ffgblogphoto%2F8321%2F27d19367-964a-44c6-b0ea-d8fe9ae0fc1e-1894664715.jpg&output=webp)
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一直很喜歡吃柿子(其實是我們全家都很愛吃水果),很高興受邀試吃"皇柿",這批遇過寒流、曬過冬陽的"在叢紅",有個可愛的名字叫"紅吱吱甜柿"(紅吱吱應該就是台語中很艷紅的意思)!
一打開看見六顆漂亮的甜柿裝在特製的精緻紙盒裡,亮橙橙的讓人心情好....
柿子達人很用心在培育,不強灌肥,也不追求每棵柿子樹產量的極大值,所以每個柿子都是營養充足的健康寶寶.....
邀請部落客試吃,是達人口中的"上市前品管"!
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當然,光漂亮是不夠的,水果的風味當然才是最重要的指標!
迫不及待削完果皮去蒂切片,自然光下的甜柿仍是誘人的橙紅,一入口甜脆多汁,清新的柿子香氣讓我一天內早晚各吃掉一個!
雖然我很愛水果,奇怪的是有時卻不一定有動力去洗洗切切,如今細想,大概就是挑嘴的結果,不夠美味潛意識裡就不願吃吧?!碰上好吃的柿子哪能久放?迅速一個不剩........
達人說力拼採下後24小時內新鮮送到訂購者手中,我也不遑多讓,48小時內就清空!哈
甜柿達人的部落格→http://iamkaki.com/
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